Madefrigor has established itself as a leading player in the world of industrial refrigeration. For the past 50 years, the company has been designing and manufacturing air handling systems for processing rooms in the food sector, specifically the meat and cured meat sector, among other solutions.

Our industrial air conditioning systems and meat processing rooms are designed and built in accordance with the strict hygiene requirements of the HACCP system and the technical and economic criteria that influence the costs and efficiency of the system. The design process for meat processing systems is based on a range of variables that affect the quality of the goods (temperature, humidity, thermal changes) and the ergonomics of the environment (low system noise, maximum comfort).